Introduction for Multifunctional Vegetable Slicing Machine

Multifunctional slicing machine adopts rotating cutter for cutting, can cut yam, lotus root, cassava, sweet potatoes, potato, radish, cucumber, balsam pear, and other agricultural products into slices, with uniform thickness and sizes, without destroying the fibrous tissue. At the same time, the machine has high efficiency when slicing, convenient operation, low energy consumption, healthy, safe, high efficiency. This machine is the ideal equipment for the processing of agricultural products.

Note: Feeding inlet can be customized according to customer requirements. 

 

This banana slicing machine consists of frame, rotating cutter, transmission parts,  electric motor, and discharging mouth, suitable for medium volume, a long cylindrical materials (such as yam, lotus root, cassava, sweet potatoes, sweet potato, radish) slice. Native and agricultural product contact parts are made of aluminum alloy and stainless steel material to ensure long-term work not rust, corrosion, non-toxic and harmless, conform to the requirements of the health food processing machinery.

Use, operation 

Trial cut before normal work, check if the cut vegetables specifications are consistent with requirements, otherwise adjust (or replace) the height between the blade and the rotary table, when everything looks good,  carry out proper work. The clearance between the wheel and the slice knife decides the thickness of slices, by adjusting the slicing knife to achieve size changes